Food Menu

We change our menu regularly to utilize the season's freshest ingredients. Please contact us should you have any queries about our offerings.

Snacks

Battered onion rings with white gold BBQ dipping sauce

  • V
  • $10.5

House marinated olive selection

  • GF, V, DF, VE
  • $9

Roasted cashews, peanuts, and almonds with spiced salt

  • GF, V
  • $7.5

Loaded Tater Tots with chorizo, parmesan, and buttermilk ranch dressing

  • GF
  • $10

Cajun-spiced shoestring fries with comeback sauce

  • V, DF, GF
  • $9.5

Warm pimento cheese dip with crispy tortilla chips and

  • GF, V
  • $8.5

Warm pretzel bread loaf with molasses chilli butter

  • V
  • $11

Pimento Mac & Cheese Skillet, black pepper bread crumbs, parsley

  • V
  • $12

Boo's Sliders

  • Three mini-burgers on fresh house-made pretzel buns
  • $17.5
  • Add an extra slider for $6

Chargrilled beef, pickled red onion, watercress, garlic aioli, bourbon mustard

Jerk-fried chicken, mango mustard, pineapple coleslaw

Pan-fried halloumi, sugarcane aioli, cucumber , lime pickle 

  • V

Pork belly, green apple kimchi, Carolina , Gold BBQ sauce

Plates

Black-eyed pea fritter wrap with banana ketchup, peach vinaigrette, tomato salsa, pea leaves

  • V, DF, GF, VE
  • $15

Blackened carrots, chive waffle, spring onion tofu raita, sultanas, pecans, rocket

  • GF, V
  • $15

Grilled asparagus quesadilla, proscuitto, goats cheese, house made tomato jam, ranch dressing

  • V Option Available
  • $16

Southern chopped salad with tomatoes, red & black beans, chickpeas, olives, lettuce, colby, buttermilk ranch

  • GF, V
  • $15

Chargrilled Tuna, black bean & mango salsa, avocado puree, smoked red capsicum sauce, maple glazed bacon

  • GF, DF
  • $21

Southern-fried chicken tenderloins with maple & black pepper caramel

  • GF Option Available
  • $20

Roasted beet & orange salad, pistachios, haloumi, watercress, maple lemon dressing

  • V, GF
  • $16.5

Bourbon & Coca-Cola glazed pork ribs (500g)

  • GF, DF
  • $23

12-hour Angus Sirloin, loaded tater tots, bourbon steak sauce

  • GF
  • $26

Sides

Red beans & rice

  • GF
  • $8

Pineapple house slaw

  • GF, V
  • $8

Mixed lettuce salad

  • GF, V, VE, DF
  • $8

Blackened carrots

  • GF, V, VE
  • $8

Potato salad

  • V, DF
  • $8

Desserts

Dessert of the week

  • Never disappoints - ask your server for details
  • $12.5

Banana Split

  • with caramelized rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip (serves 2)
  • $17

Grown-Up Milkshakes

  • $15
  • Milkshakes can be made non-alcoholic on request: $11

Caramel Maker

  • Maker ’s Mark with salted caramel and vanilla ice cream, topped with caramel popcorn and whipped cream

Gingerbread Man

  • Frangelico, Licor 43, gingerbread syrup, vanilla ice cream, topped with gingernut crumb, chocolate syrup and whipped cream

Roger Rabbit

  • Rose Rabbit orange liqueur, creme de cacao, vanilla ice cream, topped with chocolate syrup, chocolate pearls and whipped cream